Hiding in Mooresville is an amazing, 25 foot deep natural pool filled with beautiful sapphire water. Located in a quarry, this breathtaking attraction seems almost too amazing to be open to the public, but it is - and even better, you can take a dip in it all summer long.
The Quarry at Carrigan Farms is a hidden destination not too many know about. At 25 feet deep, the quarry derives from natural, spring fed body of water. In the 1960s the quarry was mined for granite stone later used for the construction of Interstate 77.
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Once the spring was discovered, the quarry became a favorite destination for an afternoon dip on a hot summer today. Carrigan Farms hosts company events, picnics, and public and private swims at the quarry.
During the summer, during the open swims, many flock to the quarry for a unique place to cool off. North Carolinians indeed love a good swimming hole, but this one is steps above the rest.
Aside from summertime swims, the quarry also serves as a beautiful backdrop for weddings, parties, and private events.
Swimmers can enter the quarry by jumping off rocks positioned in several locations or access it through the zero entry beach. Due to how deep the quarry is, potential swimmers must pass a swim test or wear a life jacket.
Even if you're just there to enjoy the view, there are many prime locations to spend a nice day.
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Adventurous or not, swimming in a quarry is a unique, one-of-a-kind experience most of us have yet to have.
The open swim times are announced on social media or the website. The next upcoming open swim will take place Memorial Day weekend then every Tuesday, Wednesday and Thursday from June 13th-August 24th. Admission to the quarry is $12 per person.
For more information, visit Carrigan Farm's website here.
If you're already trying to plan the perfect spring/summer adventure including a cool dip, how about these amazing waterfall swimming holes?
You may be surprised to learn that North Carolina is home to a number of highly poisonous mushrooms, so think twice before foraging and then cooking and consuming what you find. Some of the toxic varieties are more deadly than others, while at least one of them has psychoactive effects on those who eat it. Even though there are likely additional varieties, nine of the poisonous mushrooms in North Carolina are listed below. Pay attention, you wouldn't want to accidentally stumble across one of these toxic mushrooms in NC!
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1. Amanita chlorinosma
One of more than 600 mushrooms found in the Amanita species, the chlorinosma is poisonous and should be avoided at all costs. It's commonly found in pine and oak forests in North Carolina.
This one is especially tricky because it doesn't have a lot of notable physical characteristics to help identify it. It looks like any ordinary white mushroom.
2. Amanita Muscaria
Known widely for its psychoactive effect, the Amanita Muscaria rarely causes death, although it's considered toxic. Eating this variety requires special cooking instructions and, even then, cooking might not boil out the psychoactive substances. Don't be fooled by its beautiful coloring, this mushroom is a dangerous one! Beware.
3. Amanita virosa
The extremely toxic Amanita virosa has been responsible for scores of mushroom poisonings. One reason is its' similarity to other non-poisonous varieties of mushrooms. Some people even advise against placing this mushroom in the same gathering basket as the mushrooms you plan to eat. It's just that poisonous. If you're going to be foraging for food, it's best to go with a trained professional for safety purposes. You don't want to accidentally be chopping this up for dinner.
4. Leucocoprinus birnbaumii
Often found growing in houseplants, the Leucocoprinus birnbaumii is also found on the forest floor in warmer environments. Its edibility is unknown, but North Carolina State University includes it on a list of mushrooms to avoid in North Carolina. We certainly don't want to be the ones to test out whether it's edible or not!
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5. Amanita flavoconia
This colorful Amanitaceae variety is marked by yellow warts on the cap in its infancy. It grows to about 2.5 inches in diameter and does well in hemlock forest undergrowth. Wikipedia lists its toxicity as unknown, but North Carolina State University includes it on a list of poisonous mushrooms. It's always better safe than sorry with these mysterious fungi.
6. Chlorophyllum molybdites
The Chlorophyllum molybdites can grow to an enormous 12 inches in diameter. Its toxicity causes much gastrointestinal distress, including vomiting, diarrhea, and colic, which occur within hours of consuming it. The Chlorophyllum molybdites is the most commonly eaten poisonous mushroom in America. It doesn't cause death (usually) so that's a plus, but the side effects are still well worth avoiding.
7. Amanita gemmata
The golden Amanita gemmata is highly toxic and contains muscarine, which is deadly if ingested. You'll likely find this mushroom growing in the summer and fall in coniferous forests. It looks cute and harmless, but be warned!
8. Galerina autumnalis
The highly toxic Galerina autumnalis sets to work destroying the liver almost immediately after it's eaten. It's a common mushroom in North Carolina and, because of its deadly properties, should be avoided.
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9. Omphalotus olearius
Also called the Jack-o-Lantern, this poisonous orange-gilled mushroom is commonly found throughout North Carolina. Interestingly, in very low light the gills of this mushroom appear to glow in the dark, as its bioluminescence kicks into gear when the sun sets and the gills glow in a bright blue-green hue. But as cool as the Omphalotus olearius is, you should not eat this one. It's highly poisonous. Making matters worse, it closely resembles a variety of edible mushrooms belonging to the genus Chanterelles. At least the glow-in-the-dark properties are a bit of a tipoff.
If you forage for mushrooms, have you ever encountered any of these toxic, poisonous mushrooms in North Carolina? How about toxic plants in NC?
I think we have just stumbled upon one of the best orchards in North Carolina. I have heard alot of great things about Grandad’s Apples and went to confirm the rumors of awesomeness. I can confidently say all the hype is real. Take just one bite of their apple cider donuts and all doubts will melt away like the soft cinnamon dough in your mouth. We spent an afternoon taking in everything there is to do on the farm and it was the perfect way to experience a fall day trip.
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The first thing we did was head to the kid’s area. With an inviting large haystack, how could you say no? Our girls challenged themselves by jumping off the tallest hay bale while we found our way to a hay maze. This brain teaser kept us busy as we tried to figure out this fascinating farm puzzle. I eventually got it, but I have to admit it took me a long time, so no shame if it takes you a while too. The pumpkins particularly caught my attention not just for their iconic orange color but also for the wide variety offered.
When we travel to a new place, we do our best to soak in every opportunity we can, so we buy tickets for every attraction they have on the farm. The first up was a classic fall pastime, the corn maze. Apparently, we are much better at corn mazes than we are at hay mazes because we made quick work of this fielded conundrum. Next up was the cow train. This adorable ride takes kids (and adults) in painted cow drums towed behind a tractor on a tour around the farm. Each cow is even named, which makes it even more enduring.
The cow train was a long ride, so we enjoyed the shade under a massive weeping willow tree by the pond while we waited. This was also right next to our next activity which was the apple cannon. This powerful tool shoots apples at an alarming speed towards a billboard in the water. A loud bang ripples through the orchard when we hit the sign as we watched the exploding remains of that apple fly through the air in every direction. Nothing like a little wanton destruction to get the blood pumping.
Don’t fresh off-the-tree apples taste better than most apples? I certainly think so and when it comes to fall traditions my absolute favorite is to go apple picking. At Grandad’s Apples, we went deeper into the orchard to get to the succulent fruits and it felt like an exciting journey to get there. We pursued the rows of trees to find the biggest and best low-hanging fruit (Pun intended). I thought this would have been my favorite part of the day until we visited the bakery…
If you do only one thing at Granddad’s Apples make sure you visit the bakery and maybe get one of everything, seriously, it is all that good. I recently discovered the pleasure of apple fried pies (I know what kind of southern I am if I haven't tried a fried pie by now, but I rectified it!), and that was my choice at the bakery. My wife chose apple pie ice cream, and I have never tasted anything so delicious! The apple cider donuts were slightly crispy on the outside and super soft and spongy on the inside. I had to channel master-level self-control not to eat the entire dozen. They even had apple cider slushies. I have never heard of such an epic combination, but it works brilliantly. Everything found in the bakery was worth the trip alone!
I think we have found a new favorite orchard to visit and this will now be a tradition for us each year. If you haven’t visited Grandad’s Apples then you owe it to yourself to indulge all of your senses at this incredible farm. Pick up some cute pixie pumpkins for home decor and bite into an apple cider donut; trust me, you won’t regret it.
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Looking for one of the best orchards in North Carolina? Grandad’s Apples is the place for you. To learn more about the farm, please visit the Grandad’s Apples website.