Shopping at a Farmers Market is not only fun and relaxing, but it's a fantastic way to support local food producers. If you always miss your local market when the weather gets cold, rejoice -- Montana happens to have a winter market every other Saturday from September - May. And it's well worth making the drive to Bozeman to experience.
The Bozeman Winter Farmers' Market got its start in 2009, and it's been going strong ever since.
It began as a small group of local farmers huddled outside together selling their winter veggies. It's now a large, thriving market with so much more.
The market meets every other Saturday (unless otherwise noted) at the Emerson Center for the Arts and Culture’s Ballroom in downtown Bozeman.
It's a short market, lasting from 9 a.m. until noon, but that's all the time you'll need.
There are over 30 vendors that come to the market, each peddling their own products -- but the focus is definitely on food and agricultural products.
From fresh seasonal veggies to meats, cheese, and eggs, you'll find a little bit of everything here.
The freshly baked artisan breads are to die for, and you'll almost always see plenty of other baked goods here.
In addition, check out the other food items like pickled vegetables and salad dressing.
When you visit the market, you'll definitely want to come hungry.
There are almost always several food vendors selling things like biscuits and gravy, breakfast burritos, and waffles.
Although food products are the main focus, like other farmers markets, there are also some non food items to choose from here.
These vary, but usually consist of soaps and other bath products, jewelry, and gift items.
The next two winter markets are Saturday, February 8 and Saturday, February 22.
And while you have until May to check this place out, we highly recommend visiting as soon as possible. It's great to support local farmers, and the selection is always fantastic.
Learn more about the Bozeman Winter Farmers Market here. Happy shopping!
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