Pennsylvania's known for quite a few foods - from the Philly cheesesteak to scrapple. However, what some non-natives might not know is just how popular pierogis are just about everywhere in the state. That makes it fairly simple to find a restaurant that serves authentic pierogis just like our grandparents or parents used to make. For some of the best homemade pierogis, visit Black Forest Deli in Pennsylvania.
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Black Forest Deli in Bethlehem knows a whole lot about making pierogis, and other Eastern European foods, that will fill you up and keep you coming back for more.
It is, after all, run by a mother-daughter duo from Ukraine who opened the popular deli eight years ago. Since then it's become the go-to spot for delicious, homemade dishes.
The quaint deli has earned rave reviews from diners and claimed the title of Best Pierogi, as voted Lehigh Valley Style's readers in 2021.
Is your mouth beginning to water in anticipation of a hearty helping of pierogis? Wait until you see the selection.
You'll find the classics on the menu - potato and cheese, cabbage, and meat pierogis. (Pieorgi offerings may vary depending on when you visit.)
However, you might also want to try some flavorful, unique pierogis, such as the buffalo chicken and the beef stroganoff. Don't forget to check out the dessert pierogis, too.
You can never go wrong with a hearty helping of pierogis, but take some time to view the rest of the menu, too. It boasts such scrumptious dishes as...
Homemade Ukrainian Borsch, chicken noodle soup, haluski, and schnitzel.
Don't forget dessert. Babbka, blini (a Russian crepe), and the fruit plate are among your choices.
Stop by the official website of Black Forest Deli for days, hours, and a menu. Or, go here for Facebook.
Have you had the homemade pierogis at Black Forest Deli in Pennsylvania? What's the verdict? Share your experience in the comments! For more authentic, delicious pierogis, stop by Pierogies Plus in McKees Rocks.
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