There's a family-owned restaurant in Fremont, Indiana, that locals don't want anyone else to know about. This marvelous place has been around for 70 years and not much has changed. Scroll on for more details.
Utilizing family recipes, this restaurant has been in business since 1950. Guests are greeted and served by the Baker family who pride themselves on using only the best ingredients.
The interior is cozy and old-fashioned. You'll definitely feel the small-town atmosphere that this town is situated in from the moment you pull up.
This family-owned restaurant is known for its weekend breakfast buffet that is served between 8 a.m. and 1 p.m. It includes eggs, bacon, biscuits with gravy, pancakes, French toast, sausage, home fries, corned beef hash, pastries, and so much more.
Regular menu items include pork tenderloins, chicken tenders, chopped beef steak, all-you-can-eat fish, fried shrimp, roast turkey, and baked ham.
You'll also find appetizers like onion rings and fried biscuits as well a sandwiches like burgers, chicken sandwiches, BLTs, grilled cheeses, wraps, sloppy Joe, fish sandwiches, and more.
There are many different types of pies to enjoy from this family-owned restaurant. Fruit and cream pies as well as pecan, pumpkin, peanut butter, and hot fudge brownie delight are on the menu.
A soup and salad bar are also available daily as well as specials and a kids' menu. It is definitley worth a trip to this restaurant if you are in the area.
Clay's Family Restaurant is open Wednesday through Friday between 11 a.m. and 8 p.m., Saturday between 8 a.m. and 8 p.m., and Sunday between 8 a.m. and 3 p.m., and you can get more details on its website or Facebook page.
For more like this, check out 10 more family-owned restaurants in Indiana.
If you've ever been to this family-owned restaurant, we'd love to hear from you. Please share your experiences and photos with us below in the comments.
Subscribe to our newsletter
Get the latest updates and news
Thank you for subscribing!