Without thinking much about it, answer this question: do you have an off-the-beaten-path restaurant that is your go-to, where you know you can always grab a satisfying meal, a crisp glass of red, and a cozy, intimate ambiance? If you can't come up with an answer off the top of your head, don't worry - we have a place for you. The Katherine Restaurant off US1 and E Broward Blvd is a hidden gem spot that has quickly become a fan-favorite among locals. Get ready for a culinary journey embracing flavors from around the globe under one roof.

Welcome to The Katherine - a popular neighborhood restaurant with a relaxed yet approachable modern atmosphere. Opened in late 2021 by Chef Timon Balloo and his wife, Marissa Katherine, this restaurant reflects Balloo’s personal culinary journey and varied culinary experiences. Named after his wife, The Katherine is just a stone’s throw from the water, complementing its coastal-inspired menu and laid-back ambiance.

Chef Timon Balloo is a well-regarded figure in the South Florida dining scene. He has built a reputation for infusing global influences into his dishes, drawing from his multicultural heritage, which includes Chinese, Indian, and Trinidadian roots. With The Katherine, he created a space that feels like an extension of his home, aiming to offer food that is both comforting and bold in flavor.

Like most scrumptious neighborhood haunts that become cult classics, The Katherine focuses on seasonal ingredients, with a menu that often changes depending on local availability. Then, when paired with a natural and organic wine menu (one of the only in the area!) You’re almost guaranteed to have a meal you’ll never forget.

If you want to get a feel for The Katherine’s menu before visiting, we have a few dishes that showcase the eclectic blending of comfort food with international flair. Keep in mind that the menu does rotate, so these may not be available by the time you visit. Unless you’re walking out the door reading this…

• Tuna Crispy Rice with spicy mayo, sweet soy, and chives.
• Clam Chowder Fries with steamed clams and Old Bay,
• Grilled Hanger Steak Frites, served with a sauce au poivre.
• Mom’s Trini Oxtail and the Aji Amarillo Grilled Chicken Thigh are other favorites, with the latter reflecting Balloo’s love of bold, spicy flavors.
• The dessert menu offers treats like Vanilla Bean “Torrejas” French Toast - YUM for those with a sweet tooth.

Overall, The Katherine is a must-visit for those seeking inventive cuisine that is deeply personal and rich in flavors. Have you already dined at The Katherine? Sound off in the comments section! We'd love to hear your favorite menu options. You can also visit The Katherine Facebook Page for more information about hours of operation and seasonal menu items. When you visit The Katherine, you'll be very close to this incredible Fort Lauderdale statue. Come snap a photo after your meal!

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